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2015 WDPFR Conference

 

Tuesday, February 10th and Wednesday February 11th

 

View Program Schedule

 

Questions?

 

Registration: CALS Conference Services 608-263-1672

 

Program Info: Scott Rankin 608-263-2008

 

 

 


 

The 2015 Program Committee is:

Jon August, Grande Cheese Company, Brownsville, WI

Mike Dickman, IBA Inc
Gaylen Guyer, Land O’ Lakes, Kiel, WI
Roger Hallberg, Land O’ Lakes, Kiel, WI
Eric Helms, Ag Source, Stratford, WI
Scott Rankin, Ph.D., Dept. of Food Science, UW-Madison, Conf.Co-Chair
Pamela Ruegg, DVM, MPVM, Dept. of Dairy Science, UW-Madison, Conf. Co-Chair
Glen Woychik, AMPI, Blair, WI

 

2014 Program Speakers include:

TBA

 



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